Monday, May 4, 2009

*****CHERYL'S PORKCHOPS

Cheryl’s Pork Chops

Beat together

1 egg
3 tbsp soy sauce
1 tbsp water
garlic powder
salt and pepper
½ tsp dry mustard

Dip Pork chops into above mixture (For extra flavor let chops marinate in above for a while)
Then press chops into dry breadcrumbs on each side

Put on greased baking pan and Bake 350 degrees for ½ hour turn over and bake an additional 20 minutes. Adjust baking time for thickness of pork chop; this baking time is for a thick pork chop.

Guaranteed to make tender chops

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